Mikuna Chocho Superfood Protein, Plant-Based Protein Powder - Vegan, Gluten Free, 3g Net Carbs or Less, and Bioavailable, Non-Isolate
Meet Chocho, the regenerative plant protein from the Andes Mountains that’s changing the way we think about food. With 20 grams of clean plant protein per serving (more than quinoa!), plus vitamins, calcium, plant fiber, and 9/9 essential amino acids, Mikuna Chocho Superfood Protein is vegan, gluten-free, non-isolate, and paleo and keto friendly. Oh, and it isn’t just for smoothies. Our protein can also be used as a gluten-free flour alternative for baking, adding healthy protein to savory sauces...it’s super delicious so you can add it to pretty much anything. Most importantly, Chocho is grown using regenerative farming practices that create positive global change. We hear the word “sustainable” a lot, but we believe that what the world needs is to get better—not to “sustain” or stay the same. The cultivation of Chocho supports local communities, enriches the soil, and can actually help reverse climate change, which is something we’re really excited about. From the Andes to your front