Chestnut Honey – Bold & Unsweetened, Produced in Emilia-Romagna, Italy

Unlike traditional sweet honeys, this Chestnut Honey offers a bold, tannic flavor with a subtle bitterness that sets it apart. Produced exclusively in Emilia-Romagna, it has a deep amber color and a rich, lingering aroma. Its distinctive taste makes it especially appealing to those who prefer complex, less sweet profiles. This honey pairs exceptionally well with a variety of cheeses—especially semi-aged or sharp varieties—and is a favorite for cheese boards and gourmet pairings. Perfect For: Serving with Parmigiano Reggiano, pecorino, ricotta, or aged goat cheeses Adding depth to dressings and marinades Pairing with grilled meats or charcuterie Spreading over whole grain breads or pairing with nuts Origin: Emilia-Romagna, ItalyFlavor Profile: Bitter, tannic, earthy, and aromaticColor: Dark brownConsistency: Thick and fluid A high-quality, small-batch product ideal for those who enjoy honey with character and complexity—not sweetness.