Siberian Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)

Siberian tomatoes are small, egg-shaped tomatoes with a smooth, orange-red skin and juicy, tangy, flavorful flesh. On bushy vines, they grow in clusters of thirty or more. Siberian tomatoes are one of the earliest varieties on the market, producing large crops early in the seas. They are also one of the earliest varieties on the market, setting fruit as low as 38 degrees.