Namjai Pad Thai Sauce

For the first time ever, you can now make delicious and better-than-take-out Pad Thai at home with less than 4 ingredients and less than 10 minutes!  Vegan Made in Seattle, Washington in small batches Pad Thai Ingredients: (Prep time: 2 minutes) Rice Noodles 1 Egg Scallions Namjai Thai Sauce Protein of your choice (tofu, chicken, shrimp, etc.)   INGREDIENTS: SUGAR, VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SUGAR, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE & GUANYLATE, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR), WATER, SALT, TAMARIND, GARLIC, DARK SOY SAUCE (SOY SAUCE [WATER, SALT, SOYBEANS, WHEAT FLOUR], CARAMEL COLOR, SUGAR, NATURAL & ARTIFICIAL FLAVORS, SALT, DISODIUM INOSINATE & GUANYLATE], DISODIUM INOSINATE & GUANYLATE, SODIUM BENZOATE [PRESERVATIVE]), PAPRIKA.