T-Bone Steak
$36.00
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Big 1.25 inch thick cut T-Bone Steak. With a New York Strip on one side and the tender Filet Mignon on the other, provides a great combo steak. Each portion is separated by the t-shaped bone. 16 - 24oz ounces, vacuum sealed 1.25 inch thick, Bone-In Pasture Raised from our Native Acres Grass Fed, Grain Finished 21-28 Day Dry Aged Raised Sustainably and Ethically Cut By Hand, One-Animal-At-A-Time Individually Wrapped, Ships Frozen USDA Inspected and Labeled
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