Kodo Millet
NatureMills Kodo Millet – Gluten-Free and Nutrient-Rich Supergrain (680g) Rediscover the natural goodness of NatureMills Kodo Millet, a versatile and nutritious grain ideal for modern, healthy cooking. Known as Varagu in Tamil, Kodo Millet is naturally gluten-free and packed with essential nutrients like B vitamins, calcium, and magnesium. This ancient grain is perfect for creating wholesome meals, from rice substitutes to breakfast porridge and snacks. Key Features: Nutrient Dense: Rich in dietary fiber, protein, and essential vitamins and minerals. Gluten-Free: Suitable for gluten-sensitive and health-conscious diets. 100 Percent Natural: Free from preservatives, additives, and artificial flavors. Ingredients: Kodo Millet.Weight: 680g (1.5 lbs). Serving Ideas: Use as a rice alternative for curries and stir-fries. Make idli, dosa, or upma for a nutritious breakfast. Add to soups or stews for added texture and nutrients. Bring the wholesome benefits of NatureMills Kodo Millet to