Sardines with Hot Pepper

Fishwife Sardines with Hot Pepper  Say hello to Sardines with Hot Pepper—a bold, briny, and spicy pantry staple you’ll want to stock up on. These sardines are hand-packed in Galicia, Spain, using time-honored canning techniques and the highest quality ingredients to deliver an unbelievably fresh, flavorful tin. Responsibly wild-caught off the coast of Cornwall, England, these sardines come from the only MSC-certified sustainable sardine fishery in Europe, ensuring that every bite supports healthy oceans and ethical fishing practices. Details: Wild-caught sardines, sustainably sourced from certified fisheries Spanish extra virgin olive oil for richness and depth A kick of hot pepper for just the right amount of heat Traditional hand-packing methods in Galicia for exceptional quality BPA-free tin Shelf-stable, ready to eat Packed with protein, omega-3s, and bold flavor Serve on crusty sourdough, over warm rice with herbs, or straight from the tin with a crisp, cold drink. About Fishwif