Root Vegetable Samosa Bowl

A new meal this week! Roasted sweet potato, russet potato, carrot, turnip and peas are seasoned like a samosa filling, with ginger, garlic, green chilies, cilantro and Indian spices. They're served with brown basmati rice, seasoned lentils, turmeric coconut roasted cashews, and a tamarind yogurt dressing made with our aquafaba-based vegan mayo. Gluten-free, dairy-free, soy-free. Contains cashews & coconut.