Whole Wheat Bagels

The fresh, hand-rolled Whole Wheat Bagel from New Yorker Bagels is among loyalist favorites anywhere you go — particularly among the healthy eating crowd. Our Whole Wheat Bagel will satisfy that craving for carbs in a nutritious way, providing a longer lasting punch of energy than a doughnut or other bread or pastry. Consider switching to a fresh, chewy, Whole Wheat Bagel if you already love bagels but are looking for the healthiest options, or try eating this bagel instead of a doughnut or pastry. Whole Wheat is also available as a Mini Bagel or Flat Bagel. Don’t want 12 Whole Wheat Bagels? You can also Build Your Own Assortment! Details Hand-rolled, large New York City bagels, boiled 'n baked Shipped fresh to you with 2-day shipping included No preservatives of any kind; No bromates or bromated flour No Saturated fat or Trans fat Star-K, pas Yisroel Kosher certified Packed in a New Yorker Bagels gift box Add a complimentary gift message Ingredients WHOLE WHEAT FLOUR, WATER, UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, MALT SYRUP, contains 2% or less of each of the following: CARAMEL COLOR, SEA SALT, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES. Allergen Statement New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely.  The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat. Vegan Statement None of our bagels contain animal products - they are 100% Vegan.