Biscuits and Gravy

Traditional drop-biscuit style, but make it gluten-free... savory sausage gravy, made with local, pasture-raised pork... need I say more? Includes 4 biscuits and ample sausage gravy. Simply heat and eat! Ingredients: biscuits: gluten-free flour blend [rice flour, tapioca starch, potato starch, whole grain brown rice flour, calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1, riboflavin (vitamin B2)], water, tapioca flour, yeast, honey, egg white, apple cider vinegar, avocado oil, salt, xanthan gum} sausage gravy: sausage (pasture raised pork, salt, sage, red and black pepper, coriander, rosemary), cashew milk (cashews, filtered water), cassava flour, sea salt, paprika, black pepper