Dual-Sided Aluminum Alloy Meat Tenderizer

KEY FEATURES DUAL-SIDED DESIGN - One side serves as a cutter for slicing ribs, large pieces of raw meat, and cooked meats, while the other side features a textured surface with spikes to ensure even tenderization, enhancing flavor and texture. HEAVY-DUTY CONSTRUCTION - Made from premium aluminum alloy, this tenderizer mallet is sturdy and durable, capable of withstanding heavy use without bending or breaking. COMFORTABLE GRIP HANDLE - The ergonomic handle is designed for maximum comfort and control, allowing you to tenderize and pound meat with ease and precision. VERSATILE DESIGN - Suitable for various types of meat, including beef, pork, chicken, and more, this tenderizer is a versatile tool for any home cook. It can also be used to crack walnut shells, crab claws, garlic, crush ice, and more. EASY TO CLEAN - after each use, simply hand wash the tenderizer hammer with soap and water to maintain kitchen cleanliness and hygiene. We recommend cleaning immediately after use to preven