Red Yeast Rice Powder

Ingredient： Made from selected high-quality indica rice fermented with Monascus purpureus (via low-temp drying + fine grinding), no artificial additives or preservatives, naturally rich in monacolin K and plant-based nutrients. Product Features： • Retains active ingredients: Low-temperature processing prevents high-heat loss of monacolin K, maintaining core efficacy. • Easy to mix & flavorful: Blends smoothly in porridge, soups, or savory congees, no clumping, and retains mild earthy taste of fermented rice. Why Choose Our Product？ • Pure red yeast rice base: No fillers or diluents, ensuring stable content of active ingredients (monacolin K) per serving. • Diet-friendly: Fits vegan, vegetarian, and clean-eating diets, ideal for daily wellness support focused on lipid balance. Usage and Recommended Dosage： • Usage: Add to porridge, soups, noodles, or mix into warm water for a simple drink (avoid boiling water to protect active components). • Dosage: Take 1–2g (≈