Wild Caught Salmon, Columbia River King, Skin On (6oz portion)
Wild Caught Salmon Premium. Pristine. Unparalleled Flavor. Harvested from the legendary Columbia River, these Wild-Caught King Salmon portions embody the gold standard of Pacific Northwest seafood. Renowned for their rich marbling, buttery texture, and bold, clean flavor, these fillets are a showcase of sustainable, small-batch fishing at its finest. ✔️ Wild-Caught✔️ Rich in Omega-3 Fatty Acids✔️ Individually Portioned for Convenience Why Choose Columbia River King Salmon? Our King Salmon (also known as Chinook) are responsibly line-caught during the peak of the season—ensuring superior fat content and firm, flavorful flesh. Flash-frozen at the source to preserve freshness and texture, these portions are ready to impress at your next dinner. Whether grilled, pan-seared, or baked, each 6–7 oz portion delivers restaurant-quality taste at home. Product Highlights Origin: Columbia River, USA Method: Wild-caught using sustainable hook and line Cut: Boneless, skin-on center portions Storage: