Whole Duck Foie Gras "Torchon Style"
$65.00
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This Whole Duck Foie Gras "Torchon Style" adds luxury to any meal. Made from corn-fed duck and pasteurized for convenience, it’s perfect for culinary masterpieces. The port wine imparts a smooth flavor, enhancing the foie gras for a delicious dining experience.
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$46
$39
(-$7)
$39
$65
(+$26)