Blume Reishi Cocoa

INGREDIENTS: CACAO POWDER*, COCONUT SUGAR*, COCOA POWDER*, REISHI MUSHROOM POWDER*, CINNAMON POWDER*. HOT OR ICED LATTE: MIX 1-2 TSP OF BLUME WITH A SPLASH OF BOILING WATER. SLOWLY ADD 1 CUP OF FROTHED HOT 'MILK' OR COLD 'MILK' WITH ICE. SWEETEN TO TASTE (WE LIKE MAPLE SYRUP). STOVETOP: ADD 1-2 TSP OF BLUME TO 1 CUP OF 'MILK' IN A SMALL POT. SET THE STOVE TO LOW-MEDIUM HEAT AND WHISK CONSTANTLY UNTIL IT IS FROTHED AND STEAMING. SWEETEN TO TASTE. P.S. A LITTLE SEDIMENT IS NORMAL WITH REAL INGREDIENTS. 1G SUGAR* *PER SERVING 25 SERVINGS AT BLUME, WE'RE RE-MAKING YOUR FAVORITE DRINKS WITH THE MAGIC OF SUPERFOODS. OUR MISSION IS TO CREATE A KINDER WELLNESS WORLD WITH SIMPLE, DAILY RITUALS THAT NOURISH YOUR BODY AND FILL YOUR CUP (LITERALLY AND FIGURATIVELY). NOURISH THE BODY AND SOUL WITH OUR BLEND OF CACAO, COCOA AND REISHI MUSHROOM. ADD THIS BLEND TO MILK FOR A DELICIOUS LATTE (HOT OR ICED) OR ADD TO OATMEAL, SMOOTHIES AND BAKING FOR A SUPERFOOD BOOST. CHILL WITH REISHI MUSHROOM HOW TO