Bittermilk No.1 - Bourbon Barrel Aged Old Fashioned

They've brought this fancy cocktail back to life with the familiar bitterness of gentian root and cinchona bark, plus smoky burnt sugar, spicy flavors, and a touch of orange peel. All aged in Willett bourbon barrels to intensify the taste. It's highly concentrated, so a little goes a long way - especially with aged spirits. For a perfect pour, mix 1 part of No.1 with 4 parts rye over ice. Cheers!