Ethiopia Sidamo Guji Natural

One Real 16oz. Pound Ethiopia is the birthplace of coffee. It all started there. Ethiopia Guji Natural is an indigenous heirloom variety, an exceptional coffee within the specialty coffee classification. If you are new to African coffees, you will be enchanted by this Ethiopian Sidamo. It's as rare as rain in the desert. While often considered Ethiopia’s second-best terroir after Gedeo Zone (also known as “Yirgacheffe”), Sidamo often matches or exceeds the quality of Gedeo’s most famous districts. Coffee here can be grown at some of the world’s highest elevations, with some of the best soil and processing conditions in Ethiopia. Naturals from Sidamo are earlier than those from Ethiopia's far south and are distinctly delicate, fruity, and fragrant. Ethiopia Sidamo Guji Natural is slightly sweet, with fruity aromas of dried apricot, cherry, and crushed berries. In the cup, the flavour is lovely and light, with a sweet, sugarcane finish. Aroma:  Dried apricot, dried cherry, crushed be