Old Sturbridge Village Lemon Tea Cake Baking Mix

Looking for an easy dessert that will impress your guests at your next summer gathering? This Lemon Tea Cake is light, fluffy, sweet, and tastes like everything summer! Product Details: Size: 16 oz You Will Need: wax or parchment paper, 1 stick butter, 1 large egg, 1 cup milk & loaf pan for baking Directions included on packaging Ingredients: Bleached white flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sodium bicarbonate, sodium aluminum phosphate, calcium), sugar, crystalized lemon (citric acid, lemon oil, lemon juice), lavender buds. Contains: wheat  Nutrition Facts: Serving size 1/12 of recipe 38 g, Amount per serving 138 Calories, Calories from Fat 2, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Cholesterol 0g (0% DV), Sodium 265 mg (11% DV), Total Carbohydrate 32g (11% DV), Dietary Fiber 1g (2% DV), Sugars 17g, Protein 2g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium 7% DV), Iron (5% DV) Percent Daily Values (DV) are