Truffle Sage Crust

Truffle Sage Crust: A Black-Footed Ferret-Inspired Delight Imagine a seasoning so exquisite, it's inspired by one of the most elusive creatures on Earth. The black-footed ferret, known for its stealth and adaptability, has been the muse behind this extraordinary blend. Truffle Sage Crust marries the earthy, nutty richness of black truffles with the savory warmth of sage, creating a symphony of flavors that will tantalize your taste buds. This isn't just a seasoning; it's an experience. Ingredients: Black Truffle Salt (Salt, Black Truffle, Natural Truffle Flavor), Garlic, Onion, Corn Starch, Sage, Sugar, Pepper, Carob Elevate Your Dishes: Grilled Meats: Sprinkle Truffle Sage Crust over your favorite cuts of beef, lamb, or pork for a gourmet touch. Roasted Vegetables: Toss your favorite veggies with olive oil, salt, and a generous amount of Truffle Sage Crust before roasting for a flavor explosion. Eggs: Add a dash of Truffle Sage Crust to scrambled eggs, omelets, or even poached egg