Fermin - Iberico Acorn Fed Salchichon
$27.00
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Taste one of Spain’s finest cured sausages when you slice into this Salchichón Ibérico de Bellota by Fermín. Acorn-fed, free-range pork is blended with black peppercorns and cured for over two months in a natural casing in the fresh mountain air. Savor thin slices of this tasty cured sausage with...
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