Cutrera Caponata di Carciofi - Artichoke Caponata

Artichoke CaponataTry this fresh new take on Caponata, crafted with artichokes in place of the traditional eggplant. Enjoy Artichoke Caponata spread over toast or crusty bread, as an appetizer with wine, or spooned over grilled fish or chicken as a light Mediterranean supper. Ingredients: Tomato sauce 40%, artichokes 38%, capers, green olives, carrot, celery, onion, sugar, vinegar, Frantoi Cutrera extra virgin olive oil, salt, parsley, oregano, chili pepper. Acid: citric acid. Antioxidant: ascorbic acid. Produced in a facility that uses pistachio, almonds, fish, and milk based products. Store in a cool, dry place. After opening, refrigerate and use within 5 days. 190 gr., 6.7 oz