When in Rome

A slow-roasted blend of Arabica and Robu. Bold, rich flavors take your taste buds to Italy, the land of espresso. Strong in flavor and dark in roast, When in Rome is for those with a true passion for coffee.  Roast Profile: Dark This coffee carries the below certifications: Rainforest Alliance Certified, it means that the coffee was produced against rigorous standards that protect the environment, empower producers and support local communities. Certified Organic Coffee.  Coffee that has been certified by a third-party agency as having been grown and processed without the use of pesticides, herbicides, or similar chemicals. UTZ Certified, is a certification program for sustainable farming of coffee, tea, cocoa and hazelnuts and creating better opportunities for famers, their families, and our planet. Grind Descriptions: Fine: Great for Expresso, Moka Pot, Aeropress Drip (Medium): Best for use in all commercial and home auto brewing coffee machines. Coarse: Great for French Press and Pe