Black Truffle Steak Crust-For the truffle lover

Elevate your home-cooked steaks to steakhouse quality with ease! Our Black Truffle Steak Crust perfectly blends tantalizing spices with indulgent black truffles.  To prepare steaks: Dust generously on every side and allow them to sit for 30 minutes at room temperature. Grill on high temperature to preferred doneness. Enjoy! Each resealable pouch contains a generous 4oz of seasoning, enough to perfectly season up to 20 steaks. Ingredients: Black Truffle Salt (salt, truffle flavor (natural and artificial flavors), truffles, canola oil), Garlic, Onion, Black Peppercorn, Cornstarch, Cocoa Powder, Sugar