Raspberry Mostarda- Cheese Pairing Jam

Created with award-winning cheesemakers Jasper Hill Farm, a perfect balance of the sweet and tart notes found in ripe red raspberries is combined with the stout presence of mustard’s natural spice that carries a long-standing partnership with cheese and finished with a little red pepper heat. An ideal flavor and texture counterpoint for bloomy rind cheese varieties, such as Brie or Camembert. Simply decadent spread over a brie, wrap in puff pastry and bake. Non-GMO, Gluten-Free, Kosher, Vegan, Dairy-Free, Nut-Free INGREDIENTS: Raspberries, cane sugar, apple cider vinegar, Heirloom Apple Ice Cider, ground mustard, pure apple pectin, red pepper flakes. About the maker Vicky and Joe, the founders of Blake Hill Preserves, come from diverse culinary backgrounds. With Vicky's childhood spent on English farms and Joe's upbringing in Gibraltar, their love for global flavors and preserve-making traditions brought them together. After spending a decade traveling across Asia, South America, and t