Organic Monnezzaglia (Leftovers) Pasta- Great for pasta salad

This unique, artisanal pasta features an elegant assortment of shapes, each meticulously crafted from various pasta cuts. Embracing the rich Italian tradition, these delightful, mismatched shapes are combined and cooked together once a week, offering a delightful culinary experience. A favorite among both children and discerning adults, this sophisticated "leftovers" pasta brings a touch of joy and charm to your dining table. Each box of our pasta is truly one of a kind, boasting vibrant colors that are derived entirely from natural ingredients. Crafted with the finest durum wheat semolina and water, this pasta is elevated by the addition of dehydrated tomato, chile pepper, spinach, paprika, beetroot, and kurkuma, creating a luxurious dining experience that is sure to impress. Wt. 1.1lb., Made in Italy. About the maker:   The Marella pasta factory, established in 1987 in Gioia del Colle, is a true testament to Italian tradition and artisanal craftsmanship. They create high-quality, uni