Mushroom Fettuccine

Our Mushroom Fettuccine is a delightful umami-laden pasta – earthy and rich – hearty and delicious. You can use this fettuccine as a main dish or a “primi” to start your favorite Italian meal. Toss with Alfredo, pesto or marinara… or any hearty savory sauce. Create your own Mushroom Pasta Puttanesca with Kalamata olives, garlic, red pepper flakes and briny capers – adding fresh tomatoes then combine with a high-quality canned or jarred tuna. Create a mushroom bomb by tossing in our Portobello Garlic EVOO or Mushroom Sage EVOO. Or try our Shallot Garlic EVOO or Sundried Tomato Parmesan Garlic EVOO.