Bleu Cheese Stuffed Olive Tapenade

Juicy, sun-ripened tomatoes blend with rich, briny olives and bold bleu cheese to create a flavorful tapenade that’s sure to impress. Serve it on warm pita or bake it with fresh mozzarella and crusty Italian bread for a crowd-pleasing appetizer. It also makes a tasty upgrade to your favorite sandwiches. For a satisfying main dish, toss it with linguine and crumbled Italian sausage. Effortless entertaining at its best! Gluten Free. Keto-Friendly. Low in Sugar.