French Demi Baguette

This amazing new take-and-bake bread is perfect for charcuterie boards, pairing with soft cheeses, or great to use as a dipping bread. Bakes directly on the rack at 400 degrees for 8-10 minutes.  Shelf Life: 4-6 months Attributes: Certified USDA Organic, non-GMO Ingredients: Organic unbleached wheat flour, water, sea salt, yeast. Physical Made in United States of America