Garlic Olive Oil

This ultra-premium extra virgin olive oil infused with garlic is one of our most popular oils! Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, with poultry, seafood, pork, dressings, and baked breads (think pizza dough and focaccia). It is also excellent over pasta, baked potatoes, rice or mashed potatoes. Try drizzling on steaks before grilling, or use for bread dipping with herbs.  Pairs well with:  Elderflower White Balsamic Vinegar Sicilian Lemon White Balsamic Vinegar Pomegranate-Quince White Balsamic Vinegar  Black Mission Fig Balsamic Vinegar Neapolitan Herb Balsamic Vinegar Pomegranate Balsamic Vinegar Traditional Balsamic Vinegar Condimento All Natural • No artificial flavors, colors or additional ingredients Ingredients: certified ultra-premium extra virgin olive oil, essential oil of garlic Nutrition Facts:  Serving Size: 1 Tablespoon (15mL). Calories: 120 • Fat: 14g (Saturated Fat: 2g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 10