Lalvin EC-1118 Wine Yeast, 5 grams

Description Details Directions The EC-1118 yeast strain produces clean and refreshing red or white wines. It is a very active yeast during fermentation and has a strong alcohol tolerance. The EC-1118 yeast is an excellent choice for sparkling wines and has good flocculation creating a very compact sediment. It is ideal for restarting stuck fermentations, is suitable for barrel fermentations and ferments well at cooler temperatures. Form: Dried Yeast Strain: Sacchoaromyces Bayanus Alcohol Tolerance: 18% ABV Temperature Range: 50º - 86°F (10º - 30°C) Ingredients: Yeast, Emulsifier E491 Net Weight (per pack): 0.18oz (5g) Compliance: Non-Gmo, Gluten-Free Use one 5g pack per 1 to 6 US gallons (4.5L to 23L)