Lamb Shank (Bone-in)

Lamb Shank (Bone-in)

$25.00
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The price displayed is only an estimate. Use the code DEPOSIT to pre-pay 50% of your order. You'll pay the remaining balance of the final weight in store. Please allow us 24 hours to prepare your order. All deposit are non-refundable. Unseasoned: $14.99/lb, Seasoned: $15.99/lb The Classic Seasoning includes: Salt, Black Pepper, Olive Oil, Thyme and slices of Garlic One Whole Bone-in Lamb Shank weighs roughly between 1.5 lb and 2 lb Sits above the knee joint and below the leg. Slow cooking at a low temperature with stock and/or wine will provide the best flavor.

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