Marukome Instant Miso Soup Reduced Sodium Restaurant-Style Ryotei Taste Generous Value

By blending aged rice miso and soybean miso, we have created a rich and flavorful low-sodium miso soup. The ingredients include wakame (seaweed), long green onions, tofu, and fried tofu, allowing you to enjoy their distinct flavors. Compared to the regular Assortment, this version reduces sodium by 25% per serving, offering a healthier option. Ingredients Seasoned Miso: Rice miso (made in Japan), soybean miso, bonito extract, sugar, bonito flake powder, dietary fiber, hydrolyzed protein, kelp extract, fermented seasoning, Makurazaki bonito flake powder, dried sardine powder, salt, alcohol, seasoning (amino acids, etc.), (contains soy). Wakame Garnish: Wakame (seaweed), gluten, green onions, (contains wheat). Fried Tofu Garnish: Fried tofu, wakame (seaweed), green onions, coagulant, (contains soy). Long Green Onion Garnish: Green onions, wakame (seaweed). Tofu Garnish: Tofu, wakame (seaweed), green onions, coagulant, (contains soy). Net: 12 Serving: 6.46oz(183g) 24 Serving: 12.91