(*NEW ARRIVAL*) Boxer, Arabella. First Slice Your Cookbook.

Illus. by Alan Cracknell. Interior spiral binding, dec. cloth, slipcase. First American Edition. NY: Nelson, c. 1966. A staple in 1960s British kitchens, Lady Boxer’s innovatively designed flip-book is divided (literally!) by course and beautifully color-coded (rich, light, intermediate) for easy menu planning. Recipes include roast partridge, melon salad, rhubarb fool and other simple English and French country fare. Wine pairings by award-winning wine writer Hugh Johnson. Near fine in very good slipcase.  (5)