(*NEW ARRIVAL*) (Hungarian) Mme. Rosa Green. Hungarian American Cook Book
$50.00
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Jacket. Second, Revised Edition. NY: Tudor Publishing, [1948]. Culinary gems from world-famous Hungarian recipes, especially adapted to American tastes. This was published at a time when there were many first generation Hungarian-Americans living in the United States, who wanted to emulate the recipes they'd grown up with, but had their own American tastes as well. Some chipping and wear to jacket; owner's name rubber stamped to front free endpaper, otherwise very good. (66)
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