The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (Martin Philip, King Arthur Baking Company)

Signed copies will be available after our author event with Martin on October 6th. Please let us know at check out if you'd like to wait for a signed copy (and if you'd like it personalized!).   Authoritative and accessible, The King Arthur Baking Company Big Book of Bread is exceptional for its range: the 125 recipes for yeasted and naturally leavened breads are designed to appeal to novices and advanced bakers alike, as well as those who are deep into sourdough.Everything you want to know about how to make a perfect loaf is here: from techniques for folding and shaping, to information about flour, yeast, and temperature, along with key tips such as how to work with temperamental dough and best practices for storing different breads. Each recipe is accompanied by a gorgeous four-color photo, and the instructional information includes step-by-step photography along with QR codes throughout that direct you to how-to videos. The book also includes an elegant ribbon marker.At the heart of