Stone Milled Bread Flour - 2.5 lb

If you’re a serious bread baker, you know — great bread starts with great flour. Our Stone-Milled Bread Flour is stone-milled the old way so the natural flavors of the grain can shine. Perfect for breads, fresh-pasta, and pizza dough. 13+% Protein ~ 90% Extraction Hard Red Spring Wheat (AC Barrie and Vida varietals) 6 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 6 months