Deer Green Lentils

Details If you’re a savvy weeknight chef, Green Lentils should be a year-round essential in your cupboard. They’re perfect for rounding out salads and making soups hearty. These quick-cooking bites required no soaking, so prep time is minimal. They cook evenly, and they don’t become mushy, so they’re easy for a quick rush around the kitchen if you’re busy. These pulses are entirely free of fats, and they pack plenty of fiber and protein, too!To whip a quick, tasty meal, merely rinse under cold water and bring some water to a simmer. Cook your lentils uncovered for 20 to minutes, salt, and mix with your choice of garlic, chili, or other seasonings! Lentils boast a hearty, rich and earthy flavor, so they can quickly be eaten on their own – they’re as versatile as a standalone dish or addition to an entrée as they are added to any stew, braise or curry! Weight: 2 lb (909 g) Product of India Halal Certification Plant based product: The product contains only plant based ingredients. It does