Kawan Plain Paratha

Details First made in the Indian subcontinent, parathas are a layered, flaky flatbread now eaten the world over. If you’re visiting Mumbai or Karachi, you’d be hard-pressed to find a pantry without them. Though there’s much to be said about stuffed parathas, sometimes you just want something crunchy to go with your curry. But making your own leaves you with a dirty kitchen and a lot less free time. Kawan’s frozen plain parathas solve all three problems. Free of nasty chemicals and mystery ingredients, they’re an all-natural way to get your carb on. To use, just thaw for a few minutes and toss on the grill or in the microwave. Brush ghee on them for a buttery, golden-brown finish. If you can’t eat all five in one sitting, they can be refrozen and stored in the future. Our shipment guarantee means they’ll always arrive cold. So, pick up a box today and bring a taste of India home. 5 pieces per unit Lack of heavy spices makes these perfect for picky eaters Goes great with meats, jams, an