Lodge BW8LP Rectangular Cast Iron Loaf Pan w/ Handles - 8 1/2" x 4 1/2"

Lodge BW8LP Description The Lodge BW8LP loaf pan is sized to bake a variety of breads, from sweet babka and brioche to sourdough and sandwich loaves. It's also well suited for fruit- and vegetable-based breads with high-moisture formulas, such as pumpkin, apple, and zucchini breads. Because it's made of cast iron, the pan resists warping, denting, and bending at high temperatures. This heavy material provides high-quality heat distribution and retention for consistent, even baking, and to help prevent sticking, the cast iron is seasoned with 100 percent natural vegetable oil. It's been through Lodge's patented heat-treating process to inhibit rusting over time, and for a comfortable grip, the pan is made with a handle on each end. Product Details Rectangular with 2 end handles Cast iron construction Seasoned and ready to use Patented heat-treating process creates highly rust-resistant material Warp, dent, and bend resistant at high temperatures Oven, induction, grill, and campfire safe Product Features Dimensions & Utilities Interior: 8.50 in. L x 4.50 in. W Overall: 12 in. L x 4.69 in. W x 2.88 in. H From The Manufacturer Loaf Pan, 8-1/2" x 4-1/2", rectangular, with handles, seasoned with 100% natural vegetable oil, oven-safe, not intended for stovetop use, made in USA *Image may not depict product color, inclusions or accessories. Lodge BW8LP Specifications Spec Attribute Spec Value Manufacturer Lodge Color Black Length (in) 8.5 Material Cast Iron Shape Rectangular Width (in) 4.5 Product Baking Dishes Product Type Cookware Weight 3.78