Lemon Ginger Rooibos

Lemon Ginger Rooibos Characteristics: Tart natural lemon smoothes bakey rooibos notes with a tongue tickling ginger finish -a superb combination! Infusion: Reddish orange to full color Ingredients: Rooibos, Ginger, Pineapple pieces, Lemongrass + Lime leaves, Lemon + Lime pieces, Calendula petals, Natural flavors (Organic Compliant). Ingredient Origination: Cederberg South Africa, Petchabun Thailand, Nile River Delta + Fayoum Egypt Antioxidant Level: Low Caffeine Level: None - Caffeine Free Herb Growing Altitudes: 1500 - 2500 feet above sea level This Product is Kosher, Vegetarian, and Vegan The best way to steep a cup of herbal or tisane tea always starts by ensuring you clean your vessel very well, be it a teapot or a mug or a tea press. Then select good water (a bottle of spring water is recommended) and boil it in a clean kettle to 200 degrees Fahrenheit. The measurement is ~6 ounces of water to one teaspoon of mix. Let it steep 3-5 minutes or to your preference. 1oz loose leaf tea