Mystic Los Pirineos

Blueberry, Peach, Tropical Fruits and Brown Sugar This beautiful and sweet coffee hails from the mist-filled hills of El Salvador from our friend Diego Baraona's family farm. This award winning coffee crop won 3rd place in the Cup of Excellence ‘24: “Experimental Coffee” category. Origin: El Salvador Roast: Light-Med Variety: Pacamara Process: Natural Region: Usulutan Producer: Diego Baraona Elevation: 1,400 meters above sea level   A short story about the farmer:  We want to celebrate the person behind "Los Pirineos", Diego Baraona. As we take a trip lasting a few hours from the city-center of San Salvador to Usultan, we arrive up top beautiful hills, 1400 meters above sea level on the slopes of a stand-alone volcano overlooking the family farm. This unique positioning provides a microclimate unlike any other with sun-filled days and cool breezes, creating an environment ideal for coffee production, processing, and drying. This climate is capitalized on especially well