Atlantic Blue Japanese Knives

Atlantic Blue Knife Set Unique Damascus Design Supreme Sharpness Symmetrical Edge Epoxy Resin Handle Experience culinary excellence with the Atlantic Blue Japanese Knife Set. A chef’s knife blends Japanese craftsmanship with German technology for unmatched sharpness and precision, perfect for you! The Atlantic Blue Collection The Atlantic Blue's collection boasts an exquisite range of 10 knives, epitomizing the brand's mastery over the art of Japanese knife crafting. Each knife in this set is meticulously engineered for a specific purpose, offering unparalleled versatility and precision. The collection includes the Gyutoh Chef Knife for handling large cuts of meat and vegetables, the Kiritsuke Knife for slicing and vegetable work, the Pankiri Bread Knife for perfect bread slicing, the Nakiri Cleaver Knife for precise vegetable chopping, the Honesuki Boning Knife for deboning meat, two Sujihiki Slicing Knives for delicate slicing tasks, two Santoku Knives known for their ver