Flank Steak
$76.00
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One of our favorite versatile cuts, this flank steak will blow you away. Flank steaks are typically marinated to offset their extra lean nature, but that's no longer a necessity with our wagyu. Simply grill on a hot BBQ or cast iron with a little salt and pepper and thin slice across the grain. Or get creative: pan fry, broil, use it for fajitas or make carne asada - the options are endless - why not try it all!
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