Tommy's Gourmet Burger

Why We Love It One of our co-founders' favorite burgers! Cheddar, bacon stuffed burger seasoned to perfection and grilled medium rare, topped with grilled mushrooms and onions, lettuce, tomato served on a brioche bun with homemade burger sauce. You've never met a burger this good. Served with homemade chips. Ingredients Burger: Marin Sun Farms Ground Beef, Cheddar Cheese, Bacon, Mushrooms, Paprika, Egg, Chives, Parsley, Dill, Powder Buttermilk, Onion Powder, Garlic PowderBurger Sauce: Homemade Ketchup, Homemade Mayonnaise (Vegetable Oil, Mustard, Vinegar, Lemon Juice, Egg Yolk, Sugar, Water, Pepper, Salt), Sweet Relish Learn more about where we source our ingredients here! Reheating Instructions Microwave: Remove lid, condiments, sauce container, and chips. Reheat burger, mushrooms, onions and chips in container at a low setting for about 40 seconds or until hot. Toast bread separately. Based on a standard, 1100 watt microwave. Use caution as it is hot. Oven: Preheat oven to 200°F