Paleo Plenty Cookbook

Return to real food – and real flavor – with these chef-approved Paleo meals. Transform simple ingredients into gourmet-style meals right from your own kitchen with 60+ recipes crafted by Chef Peter Servold of the world-famous Le Cordon Bleu in Paris. Each recipe supports healthy digestion, immunity and metabolism and is free from gluten, dairy, grains, processed sugar, soy and artificial ingredients – so you can enjoy a variety of delicious, nutritious, 100% real food meals from home. Recipes include: Apricot Glazed Chicken Wings Thai Ginger Pork Sausage Sesame Zucchini Noodles Maple Raisin Ice Cream And more! Delight your taste buds with REAL food recipes while also slimming down and gaining energy!