Spelt Berries | 25 LB Bucket

Our premium Clear Creek Spelt Berries are cultivated in the heart of Washington.  Spelt, an ancient grain related to wheat, offers a nutty flavor and a delightful chewy texture. Spelt berries can be cooked and enjoyed in various ways. They can be used as a base for warm and hearty breakfast porridge, added to salads for a chewy texture and nutty flavor, or incorporated into soups and stews for a wholesome and satisfying meal. Spelt berries can also be ground into flour and used for baking bread, muffins, and other baked goods.   Our Spelt Berries: Washington Grown: Cultivated by a local family farm in central Washington, supporting sustainable agriculture and our community. Unique Flavor: Offers a slightly sweet, robust taste, setting it apart from traditional wheat.  Versatile Ingredient: Satisfyingly chewy texture, it is a versatile and wholesome addition to your pantry. Spelt flour can be used as a substitute for wheat flour, and is lower in gluten. Premium Quality: Carefully sel