Keemun

Keemun Mao Feng is the most prominent black tea in The Orient and is among the elite of all Chinese teas. It was first exported to England in 1875 and since then it has been a favourite for tea connoisseurs in America and Europe. Pantenger’s Organic Keemun black tea Loose leaf has an aroma that combines the scent of rose and orchid. The tea is refreshing and has a natural sweetness. The liquor is coppery orange and the leaves are fine, tight and a little twisted. Keemun is one of the finest examples of Congou type tea. Congou is a western distortion of Kong Fu (same as the martial art). It means disciplined skill and effort. Both of these are essential for shaping the fine leaves without breaking them. About Keemun Tea Pantenger Keemun is organically cultivated at Wen Jia tea garden in Zhejiang province. The tea garden is located on a high mountain at an altitude of 3000ft to 3600ft above sea level. This rural area remains unpolluted from industrial development. At the tea factory,