Spanish Caperberries
$6.99
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The berries of the caper bush plant; these are a common and popular garnish in Spanish cuisine, called alacaparrones. They have a delicate flavor and texture, and are pickled in vinegar. Used to garnish meats, vegetables, and fish; these Spanish caperberries are the size of olives, with a flavor similar to that of the caper, but milder, with a meaty, sweet-tart flesh. They will add fresh and crunchy flavor to your dishes. Spanish Caperberries should be stored at room temperature and have a shelf life of 1 year
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