Anelletti No. 22 (Primeluci) 16 oz (1lb)
$3.29
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Anelletti No. 22 (Primeluci) - 16 oz. (1 lb.) The pasta makers of Sicily carefully select the best durum wheat in order to obtain a first-rate semolina product. Next, they carry out a sow drying process by which the nutritive qualities of the pasta are kept unaltered. The result is a first-rate pasta with excellent taste. Cooking time is only 15/20 minutes. Ingredients: semolina, water. Allergen information: contains wheat. Product of Italy
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$2.69
$3.29
(+$0.60)