Italian Mortadella, Half Cut (Maestri) Approx. 9.5 lb
$95.00
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Italian Mortadella, Half Cut (Maestri) - Approximate weight: 9.5 lbs. Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe. Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite. Product of Italy
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$89
$95
(+$6)